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2011 J. Davies Estate Cabernet Savignon - Diamond Mountain District
New Release - 93 Points, Wine Advocate

Dark perfumed aromas of blueberry jam combine with cocoa, vanilla cream, and tobacco. The palate is bold, complex and fruitful. Loganberry and blackberry intermingle with dark chocolate, and are seamlessly brought together with perceptible tannins that sustain a long and youthful finish.

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2005 Reserve
95 Points - Wine Enthusiast
93 Points - Wine Advocate

The 2005 Reserve has aromas of wild raspberry, Bing cherry and caramelized orange that evolve with toasted hazelnut and crème brulee. The palate is layered with flavors of raspberry, guava, pineapple, cocoa and sweet spice. Crisp on entry, with a slight minerality, the texture is smooth and velvety. The wine has a balanced acidity and long finish that lingers on the palate.

Winemaker & Staff Tasting Video

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2012 Davies Vineyards Pinot Noir
Ferrington Vineyards
New Release

One of our Vineyard Designate Pinot Noirs, the 2012 Ferrington Vineyards Pinot Noir offer aromas of dense black cherry blended with white pepper, blueberry, and vanilla. The vibrant palate coats with boysenberry; intermingles with Santa Rosa plum and mocha; and is sustained by a dense finish.

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2006 J. Schram
New Release

 The 2006 J. Schram opens with bright aromas of green apple, ripe grapefruit and sweet pineapple followed by exotic nuances of mango, guava, panna cotta and toasted almond. On first sip, tangerine and kaffir lime are presen, which are accentiated by layers of tart pear and Fuji apple. The palate's texture is viscous and savory on entry. A long finish is driven by generous mouthwatering and lingering acidity.

 

The Story of our J.Schram Sparkling Wine